What is a natural product?


 

 

  • They are composed of a minimum of 95% of natural or natural origin ingredients. Preference is given to the use of ingredients of plant origin, whenever it is possible to achieve with them the quality and functionality required in the final product.
  • They can incorporate a maximum of 5% of synthetic ingredients that are safe for health and the environment, in case these represent a more sustainable alternative than their natural equivalent or if it is the only solution to offer the required functionality.
  • It does not include ingredients of animal origin that involve slaughter or suffering.
  • Does not include products or derivatives of genetically modified organisms (NOT GMOs).
  • All the ingredients that compose them have supporting documentation of their origin and quality.
  • They are not tested on animals.
  • They are produced by operators who guarantee their comprehensive management to preserve quality throughout the entire process, who comply with Good Manufacturing Practices and who use only permitted production procedures.
  • They guarantee the traceability of your production chain.
  • Their labels provide clear and precise information for the consumer.
  • They seek to minimize the amount of packaging, avoiding superfluous packaging, and use recyclable or reusable materials.
  • They comply with the provisions of ANMAT.